A little while back I made these granola bars. The recipe makes enough to fill a 9X13 pan, and ours were gone within a couple of days. Everyone in the family liked them. The only thing I did differently from the recipe was to omit the wheat germ (didn't have any) and add in a little extra flour plus ground flaxseed to compensate.
You could play around with the ingredients like adding in coconut, nuts, craisins, etc. I think next time I'll put in chocolate chips. Mmm, the possibilities...
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1 comment:
I remember these from like 2 years ago. I am EXCITED to try these babies out!
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