Sunday, January 25, 2009

Oriental Chicken Salad

I don't usually eat large portions of salad, but I do when it's this kind!

Salad ingredients:
1-2 cooked chicken breasts, diced (I dice them when raw, marinade in a little teriyaki sauce, then saute in a skillet)
~1 1/2 heads lettuce, greens, spinach, etc.
1 can mandarin oranges
3 green onions, chopped (optional)
1 pkg. ramen noodles, uncooked
1 small pkg. sliced almonds

Dressing ingredients:
4 T sugar
2 t salt
1/2 t pepper
4 T vinegar
1/3-1/2 cup salad oil (I use canola)

Combine dressing ingredients. Combine salad ingredients. Toss salad with dressing.

2 comments:

Peterson Fam said...

I love this salad of yours too. When I've made it, I add a couple tablespoons of soy sauce and I think it really adds...but just an idea. ;)

Janell said...

Thanks for the tip, Bethany! I'm going to try that next time.