Pumpkin Pie Dessert Squares

Pumpkin Pie Dessert Squares

Ingredients:

Crust:
1 pkg. yellow cake mix - minus 1 cup
1/2 cup butter, melted
1 egg

Filling:
1 lb. can pumpkin
1/2 cup brown sugar
1/4 tsp salt
2 1/2 tsp pumpkin pie spice
2 eggs
2/3 cup milk

Topping:
1 cup cake mix
1 tsp cinnamon
1/4 cup sugar
1/4 cup butter

Directions:

Grease 9x13 glass cake pan. After taking out 1 cup cake mix for topping, combine remaining cake mix, butter and egg. Press in bottom of pan. Prepare filling, mix until smooth, pour over crust. For topping, combine ingredients and sprinkle over filling. Bake at 350 degrees for 45-50 minutes, or until knife inserted in center comes out clean. Cut in squares and top with whipped cream. Enjoy!

~another recipe from my cousin Kimi! We had it for dessert tonight and it was fabulous!
~Bethany S.