Thursday, November 6, 2008

Soup Starter

I read about this idea online today {here} and thought "meh, why not?". I might be a bit more picky about what goes in it, but it could work!

Basically you just throw in all your leftover veggies, meats, gravies, mashed potatoes, rice, etc into a plastic tupperware in the freezer. When its full, you dump it all in a pot, add some chicken stock, seasoning, maybe some pasta, canned tomatoes or beans...and voila! Yummy soup! Eat with some good crusty bread and butter.

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