Monday, May 19, 2008

Hot Fudge Topping

* 1 cup sugar
* 1 heaping Tbsp of cocoa
* just less than 1/4 tsp. salt
* 1 Tbsp Karo syrup
* 1/3 cup havy whipping cream
* just less than 1/4 cup milk

***Do NOT stir after it starts to boil!***

Cook to soft ball stage, then cover and let steam a minute.
Take off heat and add 1 tsp. vanilla and 1 Tbsp butter.

1 comment:

Janell said...

Thanks for posting this! It sounds a little tricky but hopefully I can do it. :)